焼き鳥・海鮮　一（ICHI）松山二番町

● Advance

Assortment of 3 dishes for the day

Examples: Hokkaido potato salad, blanched spinach, fried eggplant, rolled omelet

● Sashimi

Assortment of 8 fresh sashimi pieces

Examples: Fresh fish from Ehime Prefecture (bluefin tuna, sea bream, flounder, amberjack, salmon, grunt, shrimp, scallops), etc.

(We will prepare this using fresh fish delivered directly from the Setouchi Sea fish market today.)

●Steam basket dishes

Steamed pork loin and seasonal vegetables

(A refreshing dish made with seafood broth and yuzu ponzu sauce)

● A la carte dishes

Today's recommended item

Fried foods

Kisu tempura with two kinds of seasonal vegetables ~served with rock salt~

●Main dish

Selected beef roast beef ~ served with rock salt, wasabi, and truffle sauce

● Meals

Sea bream and perilla leaf mixed rice

●Clearance Salad

Today's clear soup

● Dessert

Today's dessert

*The menu is an example.

※The photograph is an image

*For same-day reservations, the menu may change depending on the availability of ingredients.

*Please note that same-day reservations may be declined depending on availability.