焼き鳥・海鮮　一（ICHI）松山二番町

● Advance

Assortment of 3 dishes of the day

Examples: Hokkaido potato salad, spinach salad, fried eggplant, rolled omelet

● Sashimi

Assortment of 8 fresh fish

Example: Fresh fish from Ehime Prefecture (red sea bream, flounder, kanpachi, salmon, isagi, shrimp, scallops), etc.

(We will prepare today's fresh fish delivered directly from the Seto Inland Sea fish market)

Basket steamer dishes

Specially selected pork loin and seasonal vegetables steamed in a bamboo steamer

(Refreshing seafood stock with yuzu ponzu sauce)

● A la carte dishes

Today's recommended dish

Fried food

Kisu tempura with two kinds of seasonal vegetables, served with rock salt

●Main dish

Carefully selected roast beef - rock salt, wasabi, truffle sauce

● Meals

Red sea bream and perilla mixed rice

●Clearance Salad

Today's Clear Soup

● Dessert

Today's dessert